Hotel & Restaurant Supplier's Directory
The Hotel & Restaurant Suppliers' Directory (HRSD) is the leading sourcing guide to aid executives in making the best purchasing decisions for the hospitality industry. Since its conception in 1984, exuberant care in research and attention has been given to ensure comprehensiveness of trade/service categories.
No sooner had the warm liquid mixed with the crumbs touched my palate than a shudder ran through me and I stopped, intent upon the extraordinary thing that was happening to me. An exquisite pleasure had invaded my senses, something isolated, detached, with no suggestion of its origin. And at once the vicissitudes of life had become indifferent to me, its disasters innocuous, its brevity illusory – this new sensation having had on me the effect which love has of filling me with a precious essence; ( Marcel Proust, In Search of Lost Time )
Asia Pacific Baker & Biscuit
Asia Pacific Baker & Biscuit is an b2b magazine customized to meet the business priorities of the Asian bakery industry. Introducing a new branding and design, the magazine incorporates a comprehensive focus on everything biscuits as well as in-depth insights into the world of Baking in the APAC.
BRUTARUL-COFETARUL is a specialized b2b magazine for the Romanian milling, baking and confectionery industry. Its main objective is to provide complete market-related information to the producers, specialists and managers in the field.
Since 2001, the publication is the main source of information of the decision makers and technical personnel working in Romanian mills, bakeries, pastry shops or confectioneries. The magazine’s content is continuously adapted to the needs of its readers, including articles about the latest technologies and solutions available on the market. It also contains interviews and reports about innovative equipment and ingredients, successful business models and opportunities.
GASTROMEDIA is a B2B publication that creates a connection between the hospitality operators and suppliers of products and services dedicated to them. The magazine promotes culinary trends, traditions and technologies, cooking solutions, culinary equipment and innovative ingredients, successful business models. It also presents reports and events from the industry, market analysis, news, technological, legal, and marketing articles.
GASTROMEDIA also promotes all types of solutions provided by suppliers of equipment, technologies, ingredients, tools, supplies and other products and services dedicated to the industry.
www.restaurantindia.in, an initiative of Franchise India, provides a platform to entrepreneurs who want to taste success in the domestic and international food service business where different measures of food business can be discussed. The website is one such unique platform where the stakeholders of food business fraternity come together to talk about their success stories. The specially designed case studies of failed ventures aware restaurant owners about a failed strategy offering enormous support. The website boasts of authentic news updates, interviews, web features covering different issues and best practices from the domestic and international food business fraternity as well.
EXPOLINKFAIRS is an international online events agency, whose focus is to help companies develop their business into new fast developing and strategic markets.We are service providers of trade fair organisers.Our aim is to facilitate the development in the Exhibition industry, to promote the exchange of information and to create a mutual and beneficial competition within the industry.